Mbeni Agricultural Cooperative is a pedagogic farm in the north-east of the island
History of CVP Comoros Vanilla and Plants CVP Biocom, an agro-industrial company in the Comoros, was founded to process the Comoros' valuable products into essential oils. The company specializes in processing vanilla and other plants, using indirect distillation methods to obtain essential oils. CVP Biocom is the only distillery in Grande Comore to use gas as an energy source, which helps protect the environment.
The history of Comorian vanilla goes back to the introduction of vanilla cultivation on the islands of the Indian Ocean in the early 19th century, with the resolution of the obstacle posed by the absence of the melipone bee. This method of manual pollination allowed vanilla cultivation to thrive in the Indian Ocean.
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CVP Biocom has also played a role in revitalizing vanilla production in the Comoros, with an association created in 2017 to restart production. This partnership allowed for a significant recovery in production, increasing from 65 kilograms in 2018 to 1.4 tons in 2022. Tahiti Vanilla. The vanilla from the Comoros is cultivated by small farmers using agroforestry practices, without chemical inputs, and its preparation is carried out in a traditional and artisanal manner. PDF Prof CVP Biocom and CVP Biocom are examples of the Comoros' commitment to enhancing their natural resources and promoting their local industry.
The local spices of the Comoros are not only essential for cooking, but they are also recognized for their health benefits. They are used in small quantities due to their strong and concentrated flavors. Comorian spices, such as black pepper and cinnamon, are grown under optimal altitude and climate conditions, offering a rich and pungent flavor that can enhance various dishes. These spices are also used in small amounts because of their strong and concentrated flavors.
This spice vocation gives Comoro a nickname of perfume islands