1. Table land of Diboini
Diboini table land is very famous for its beauty and its old volcanic sites and caves
You can trek to the top of the table land hill known as Gosibi
This is an old volcano which sulfuric eruptions covered the hill and killed 20 farmers during its activity
You can discover nice volcanic caves and holes covered by tall trees where handreds of fruit bats sing
you can have beautiful half day nature trekking and discovery
This is a very impresive place for the birds and diffrents endemic butterflies Butterflies are often polymorphic, and many species make use of camouflage, mimicry, and aposematism to evade their predators. Some, like the monarch and the painted lady, migrate over long distances. Many butterflies are attacked by parasites or parasitoids, including wasps, protozoans, flies, and other invertebrates, or are preyed upon by other organisms. Some species are pests because in their larval stages they can damage domestic crops or trees; other species are agents of pollination of some plants. Larvae of a few butterflies (e.g., harvesters) eat harmful insects, and a few are predators of ants, while others live as mutualists in association with ants. Culturally, butterflies are a popular motif in the visual and literary arts. The Smithsonian Institution says "butterflies are certainly one of the most appealing creatures in nature.
At the back of the plateau, you can reach the site of Badassamlini that is the main agricultural land of grande comore island
people grow different product such as Cassava, suite potatoes, and vegetables
The country policy brief provides a snapshot of agricultural production, productivity and fertilizer use in the Comoros, a small island developing state, where up-to-date information on the agrifood systems has been lacking. In 2021, the farming associations in cooperation with the Comorian Ministry of Agriculture collected representative and spatially detailed data at the micro-level on agriculture, food security and poverty. The results show that banana and cassava are the most important crops in terms of agricultural production and yields. For most of the yields, estimates are low or almost half compared to the average yields observed in other countries. This is likely due to the practices applied by producers, notably the non-optimization of agricultural inputs, the prevalence of manual farming, an aging agricultural workforce and low levels of literacy
